Autumn Rice Meaning in Bengali: শরৎ ধান
Part of Speech: Noun
Pronunciation: aw-tuhm rahys
Short Definition of Autumn Rice:
Autumn rice refers to a variety of rice that is harvested during the autumn season. It is known for its unique flavor and texture.
Autumn Rice Synonyms:
1. Harvested rice (ফসল ধান)
2. Fall rice (পাত ধান)
3. Autumnal rice (শরৎকালীন ধান)
Autumn Rice Antonyms:
1. Spring rice (বসন্ত ধান)
2. Summer rice (গ্রীষ্ম ধান)
Origin of Autumn Rice:
The origin of autumn rice can be traced back to ancient agricultural practices in the Indian subcontinent. It has been cultivated for centuries and is an integral part of the traditional cuisine in Bengal.
Nearby Words:
1. Harvest (Noun)
2. Season (Noun)
3. Crop (Noun)
Autumn Rice in Literature Quotes:
1. “The golden fields of autumn rice swayed gently in the breeze.” (সোনালি শরৎ ধানের মাঠগুলি মৃদুভাবে বাতাসের মধ্যে ঝুলছে।)
2. “The fragrance of freshly cooked autumn rice filled the air.” (সম্প্রতি রান্না করা শরৎ ধানের মধুর সুগন্ধ বাতাসে ছড়িয়ে পড়ছে।)
Meaning in Different Languages:
Bengali: শরৎ ধান
Hindi: शरद चावल
Nepali: शरद चामल
Urdu: خزاں چاول
Tamil: குளிர்கால அரிசி
Telugu: శరత్ బియ్యం
Arabic: أرز الخريف
Chinese: 秋季稻米
Japanese: 秋の米
Russian: осенний рис
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