bitter melon

Bitter Melon Meaning in Bengali: উচ্ছিষ্ট করলা, করলা, করলা ফল (noun, /ˈbɪtər ˈmɛlən/)

Definition of Bitter Melon

Bitter melon, also known as Momordica charantia, is a tropical and subtropical vine that belongs to the gourd family. It is cultivated for its edible fruit, which has a distinct bitter taste. The fruit is oblong in shape, with a rough and warty exterior. Bitter melon is commonly used in various cuisines for its unique flavor and potential health benefits.

Synonyms of Bitter Melon

1. Bitter gourd (উচ্ছিষ্ট উচ্ছিষ্ট করলা, noun)
2. Balsam pear (উচ্ছিষ্ট করলা ফল, noun)

Antonyms of Bitter Melon

1. Sweet melon (মিষ্টি করলা, noun)
2. Honeydew melon (মধু করলা, noun)

Origin of Bitter Melon

Bitter melon is believed to have originated in the Indian subcontinent and has been cultivated for centuries. It is widely grown in Asia, Africa, and the Caribbean. The plant thrives in warm and humid climates and is often found in home gardens and commercial farms.

Nearby Words

1. Bitter gourd (noun)
2. Bitter orange (noun)
3. Bitter taste (noun)

Bitter Melon in Literature Quotes

1. “Bitter melon, a vegetable that challenges even the most adventurous taste buds.” – Anthony T. Hincks (উচ্ছিষ্ট করলা, একটি সবচেয়ে সাহসী স্বাদের সবজি।)
2. “The bitterness of the melon is a reminder that life is not always sweet.” – Unknown (করলার তিক্ততা জীবনের একটি স্মৃতিপত্র যে জীবন সবসময় মিষ্টি নয়।)

Bitter Melon Meaning in Different Languages

Bengali: উচ্ছিষ্ট করলা, Hindi: करेला, Nepali: तितो करेला, Urdu: کریلا, Tamil: பாகற்காய், Telugu: కాకరకాయ, Arabic: القرع المر, Chinese: 苦瓜, Japanese: ゴーヤ, Russian: горький огурец

For more information, you can visit wikipedia.org, dictionary.com, and thefreedictionary.com.