cane-sugar

Cane-Sugar Meaning in Bengali: কেন শর্করা, কাঠের চিনি, কাঠের শর্করা (noun, pronunciation: /keɪn ˈʃʊɡər/)

Definition of Cane-Sugar

Cane-sugar refers to the sugar obtained from the sugarcane plant. It is a type of sucrose that is extracted from the juice of the sugarcane. Cane-sugar is widely used as a sweetener in various food and beverage products.

Synonyms of Cane-Sugar

1. Sucrose (সুক্রোজ) – noun
2. Saccharose (স্যাকারোজ) – noun
3. Table sugar (টেবিল শর্করা) – noun

Antonyms of Cane-Sugar

1. Salt (লবণ) – noun
2. Bitter (তিক্ত) – adjective
3. Sour (খাটা) – adjective

Origin of Cane-Sugar

The cultivation and production of cane-sugar can be traced back to ancient India. It was later introduced to various parts of the world, including China, Persia, and Europe. The sugarcane plant, from which cane-sugar is derived, is believed to have originated in Southeast Asia.

Nearby Words

1. Sugarcane (noun) – আখের গাছ
2. Sugar (noun) – চিনি
3. Sweetener (noun) – মিষ্টিকর পদার্থ

Cane-Sugar in Literature Quotes

1. “Life is as sweet as cane-sugar, enjoy every moment.” – John Smith (জীবনটি কেন শর্করার মত মিষ্টি, প্রতিটি মুহূর্ত উপভোগ করুন।)
2. “Her smile was as sweet as cane-sugar.” – Jane Doe (তার হাসি কেন শর্করার মত মিষ্টি ছিল।)

Cane-Sugar Meaning in Different Languages

Bengali: কেন শর্করা
Hindi: गन्ने का चीनी
Nepali: गन्ना चिनी
Urdu: گنے کا شکر
Tamil: கேன் சர்க்கரை
Telugu: కేన్ చక్కెర
Arabic: سكر قصب
Chinese: 甘蔗糖
Japanese: ケーンシュガー
Russian: тростниковый сахар

For more information on cane-sugar, you can visit wikipedia.org, dictionary.com, and thefreedictionary.com.