Aubergines Meaning in Bengali
Part of Speech: Noun
Pronunciation: oh-ber-zheen
Short Definition: Aubergines are a type of vegetable that is typically purple in color and used in cooking.
Synonyms of Aubergines
1. Eggplant (বেগুন)
2. Brinjal (বেগুন)
3. Purple fruit (নীলফল)
Antonyms of Aubergines
1. Tomato (টমেটো)
2. Cucumber (শসা)
3. Pumpkin (কুমড়া)
Origin of Aubergines
The word “aubergine” originated from the Catalan word “albergínia,” which came from the Arabic word “al-bāḏinjān.” It was introduced to Europe by the Moors in the Middle Ages.
Nearby Words
1. Vegetable (Noun) – শাকসবজি
2. Cooking (Noun) – রান্না
3. Purple (Adjective) – বেগুনী
Aubergines in Literature Quotes
1. “The aubergines were as purple as the twilight sky.” (বেগুনগুলি সন্ধ্যার আকাশের মত নীলচ্ছদ্মা ছিল।)
2. “She cooked a delicious curry with fresh aubergines.” (তিনি তাজা বেগুন দিয়ে একটি সুস্বাদু কারি রান্না করলেন।)
Meaning in Different Languages
Bengali: বেগুন (begun)
Hindi: बैंगन (baingan)
Nepali: भन्टा (bhanta)
Urdu: بینگن (baingan)
Tamil: கத்தரிக்காய் (katharikkai)
Telugu: వంకాయ (vankaya)
Arabic: الباذنجان (al-bāḏinjān)
Chinese: 茄子 (qiézi)
Japanese: ナス (nasu)
Russian: баклажан (baklazhan)
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